Coach House Bar & Grill

Great bar and sea food. This was a fantastic place to grab some drinks and a bite to eat. The drinks were delicious and came very quick The food was very well portioned and cooked to order. The chicken was incredibly crispy The service was super nice and gave great recommendations Definitely a great place to visit I'll definitely be going back

- Thomas Hummel -

Visited on Sunday at noon-30 and it was plenty space. Love the aesthetic and lighting, gave an intimate but friendly feel. Our waitress was kind and gave great energy and recommendations of their too dishes. Ordered two espresso martinis and they were delicious. For brunch had the croissant French toast which came with eggs, potatoes and sausage. May I say it was some of the best breakfast I’ve had. My bestie had the Philly breakfast sandwich which was huge and filling. She couldn’t eat it all. Bathrooms were clean and that’s always a sanity check of mine! Will definitely visit this spot again!

- Takeyia Sherrod -

This is my second time visiting this restaurant. Everyone is always so welcoming. I get the same waitees she's always a doll. I ordered the Salmon didn't care to munch for the grits. But my drink and everything was delicious . Thank you!

- Meta C -

Coach House is one of our favorite places in Norfolk and on frequent rotation for date night. We’ve never had a bad meal and love everything we’ve had! The cocktail selection is excellent and they have good mocktails too! The regular menu items are stellar but the specials are usually the stand out items. Pictured below is the halibut cheeks which was a special. I’ve never had halibut cheeks before and they were soo good!

- Sam Scott -

Amazing food! Service was wonderful! The watermelon margarita and appetizer was so good I forgot to take a picture. I’d highly recommend and I’ll he going back.

- Lita Staskey -

Coach House is an amazing place to grab a meal. We were able to make a reservation for 10 and they were very accommodating when a few didn’t show. The charcuterie was put together really well on a Virginia-shaped cutting board. The meats were great and paired nicely with the cheeses, grain mustard, peanuts, and raisins. I ordered the bison meatloaf and it was right there with meatloaf in taste and quality that I’ve had in the past in Wyoming. The root vegetables were perfectly seasoned and cooked. My only complaint would have been there was way too much crispy onions on top. For dessert I got the cherry tart and white chocolate bread pudding and it was one of the best desserts I’ve ever had. Elizabeth A. did a great job with the service as did the back of the house.

- Philip Freeman -

As usual, I thoroughly enjoyed my visit here. We were sat at our table in a timely manner, and our waitress got us our drinks shortly after we sat down. We had the oysters Rockefeller for an appetizer. It was good. I had the duck bbq for dinner. It was delicious. For dessert, I had the bread pudding. It was ok. My friend had the espresso creme brulee. It was really good. It was a clean restaurant and had clean restrooms.

- Jennifer Hennessee -

Wow! This place was really great! Reservations are not mandatory, but are suggested. There is a nice bar area, and a wonderful patio space. The dining area is dimly lit which provides a great ambiance. The staff especially Candace is wonderful! The cocktails are nice. The food is spectacular! Definitely a must visit when driving around Colley Ave. We will most definitely be back.

- Michael Marcus -